Steamed Pork Bun (Char Siu Bao) All over asia you will find this buns. For me they made my start in a day even better. Traditionally eaten in China you… Read More
Steamed Pork Bun (Char Siu Bao)
Tag: Recipes
Gaeng Khae (Spicy Vegetable Soup from Thailand)
Gaeng Khae (Spicy Vegetable Soup from Thailand) Gaeng Khae is a spicy vegetable soup from Thailand. The vegan soup has its roots in the Isaan Region in North Thailand. The… Read More
Vegan Pumpkin & Chickpeas Curry with Tamarind
Vegan Pumpkin & Chickpeas Curry with Tamarind This chickpeas curry is strongly influenced by the Indian cuisine. We cooked this vegan curry with some friends from Stuttgart. Indian influenced and… Read More
Stir Fried Noodles from Penang (Char Koay Teow)
Stir Fried Noodles from Penang (Char Koay Teow) Char Koay Teow is probably the most popular hawker food among the locals. This dish uses flat rice noodles. The noodle are… Read More
Nonya Sambal with Seafood
Nonya Sambal with Seafood Sambal in Malaysia and Singapur are the foundation for some many dishes in this region of South East Asia. The Nonya Sambal is uncooked and pounded,… Read More
Stir fried Vietnamese Pasta with Beef (Nui Xào Bò)
Stir fried Vietnamese Pasta with Beef (Nui Xào Bò) This is a typical snack in Vietnam. Like many other meals and drinks it was brought to the country by the… Read More
Khmer Spring Rolls with Pork and Eggs
Khmer Spring Rolls with Pork and Eggs This is a traditional Khmer spring rolls recipe with minced pork meat and eggs. You can combine it with the kind of vegetables… Read More
Nam Ya Fish Curry with Khanom Chin (Khanom Jeen Nam Ya)
Nam Ya Pork Curry with Khanom Chin An unknown curry Khanom Jeen Nam Ya – one of the unknown Thai currys in western countries. In fact I haven´t found this… Read More
Malayan Dal with Sweet Potatos
Malayan Dal with Sweet Potatos Dal is a lentil curry from India. We had our first Dal with a guy called Kassim and his friend from Bangladesh in the heart… Read More
Panang Curry with Tofu (Kaeng Phanaeng)
Panang Curry with Tofu (Kaeng Phanaeng) The Panang Curry maybe has its english name from the Malaysian island Penang. Nobody knows if this is right or not but we know… Read More