Chow Mein with Tofu (quick, fresh & vegan) Chow Mein is, in my eyes, the entry point into the world of Asian cuisine. The dish developed in the kitchens of… Read More
Chow Mein with Tofu (quick, fresh & vegan)
Category: CHINA
Mapo Tofu Recipe (Ma Po Dou Fu)
Mapo Tofu Recipe (Ma Po Dou Fu) Mapo Tofu is a popular Chinese dish from the Sichuan Province. This region is well known for it´s spicy food. The signature spice… Read More
Chinese Rice Noodle Rolls (Cheung Fun)
Chinese Rice Noodle Rolls (Cheung Fun) These Rice Noodle Rolls are very popular all over China. Mostly eaten for breakfast but a also a choice for any time of the… Read More
Chinese Asparagus and Chicken Stir Fry
Chinese Asparagus & Chicken Stir Fry Right now it is asparagus season and we love to eat this super delicious vegetable in many variations. Today we found a typical Chinese… Read More
Crispy Pork Belly with Chinese Broccoli (Pad Pak Kana Moo Krob)
Crispy Pork Belly with Chinese Broccoli (Pad Pak Kana Moo Krob) Pad Pak Kana Moo Krob is stir fried Kai-lan (Chinese broccoli) with pork. A simple dish that has its… Read More
Steamed Vegetable Dumplings from Penang (Chai Kueh)
Steamed Vegetable Dumplings from Penang (Chai Kueh) Besides famous food in Penang , there are still a lot of amazing hawker food that I want to highlight it on. If… Read More
Chinese Lettuce Wraps (Sung Choi Bao)
Chinese Lettuce Wraps (Sung Choi Bao) Sung Choi Bao is a simple dish of minced, spiced meat that is wrapped in a crisp lettuse leaf. This dish has its origin… Read More
Steamed Pork Bun (Char Siu Bao)
Steamed Pork Bun (Char Siu Bao) All over asia you will find this buns. For me they made my start in a day even better. Traditionally eaten in China you… Read More