Category: THAILAND

Thai Green Beans with Tofu (Pad Prik King Tofu)

Pad Prik King Tofu

Thai Green Beans with Tofu (Pad Prik King Tofu) Pad Prik King is a stir fried Street Food dish from Thailand. For Pad Prik King we use stir fry green… Read More

Thai Zucchini Soup with Rice Noodles

Thai Zucchini Soup with Rice Noodles A zucchini soup. Normally that’s just a simple thing. Easy to prepare and a basic taste. But not in this Thai style recipe. Our… Read More

Stink Beans with Shrimps (Goong Pad Sataw)

Stink Beans with Shrimps (Goong Pad Sataw) Stink Beans or parkia speciosa are a well known ingredient in the southern part of Thailand. But they could be found in Indonesia,… Read More

Southern Thai Curry Paste (Kreung Gaeng Ped Dai)

Southern Thai Curry Paste (Kreung Gaeng Ped Dai) Thai curry pastes are the foundation of Thai cuisine. We’ve already made the three most common pastes: The Red, Green and Yellow… Read More

Thai Pineapple Fried Rice (Khao Pad Supparot)

Thai Pineapple Fried Rice (Khao Pad Supparot) Fried rice is common street food in Thailand and of course in many other Asian countries. Thai pineapple fried rice is a fried… Read More

Red Thai Curry with Pumpkin and Tofu

Red Thai Curry with Butternut

Red Thai Curry with Pumpkin and Tofu Butternut pumpkin in a red Thai Curry. That fits perfectly together, especially when you combine it with smoked tofu. This Curry has a… Read More

Green Thai Curry with smoked Tofu (Vegan)

Green Thai Curry with smoked Tofu

Green Thai Curry with smoked Tofu (Vegan) The green curry is one of the basic currys in Thailand and can be found all over the country. It is traditionally cooked… Read More

Red Chicken Curry from Bangkok

Bangkok Chicken Curry

Red Chicken Curry from Bangkok Bangkok is full of Street Food. When you wander through the streets you’ll find Pad Thai, grilles sausages and beef alongside grilled fish. Maybe those… Read More

Yellow Egg Curry from North Thailand

Yellow Egg Curry from North Thailand

Yellow Egg Curry from North Thailand This Egg Curry from North Thailand is strongly influenced by the cuisines of Myanmar and India. Like the Burmese Golden Egg Curry (Bae Uu… Read More

Vegan Massaman Curry – Easy and Delicious!

Creamy, vegan Masssaman Curry

Vegan Massaman Curry – Easy and Delicious! This vegan Massaman Curry combines the flavors from Persia and Thailand. A Massaman curry is traditionally cooked with beef. The curry is super… Read More