Category: CUISINES

Thai Sticky Rice with Mango (Khao Niaow Ma Muang)

Sweet Sticky Rice Mango

Thai Sticky Rice with Mango (Khao Niaow Ma Muang) We always remember the moments in Thailand when we had Khao Niaow Ma Muang. We ate it in South-, Central- and… Read More

Creamy Thai Sweet Potato & Carrot Soup

Creamy Thai Potato Carrot Soup

Creamy Thai Sweet Potato & Carrot Soup This Thai-spiced creamy and vegan sweet potato soup with carrots and crispy tofu is super simple and very delicious. A perfect winter delight… Read More

Homemade Korma Paste

Homemade Korma Paste

Homemade Korma Paste Tradition and roots The korma paste is an important ingredient in the Indian cuisine. It has its roots in the Mughlai cuisine. It is strongly influenced by… Read More

Filipino Beef Steak (Bistek Tagalog)

Beef Steak Bistek Tagalog

Filipino Beef Steak (Bistek Tagalog) Bistek Tagalog is a Filipino dish made with beef steak and caramelized onions. There is a common dish in Spain and thats where this dish… Read More

Homemade Satay Sauce (Saté Sauce)

Satay Sauce

Homemade Satay Sauce (Saté Sauce) Satay is an Indonesian dish of seasoned, skewered and grilled meat, served with a sauce. You can buy Saté or Satay Sauce in every big… Read More

Massaman Curry with Chicken (Kaeng Masaman Gai)

Massaman Curry with Chicken

Massaman Curry with Chicken (Kaeng Masaman Gai) Massaman isn’t a typical Thai word. The curry is originated in the 17th century in Central Thailand at the cosmopolitan court of Ayutthaya.… Read More

Yellow Thai Curry with Chicken (Gaeng Karee Gai)

Yellow Thai Curry with Chicken

Yellow Thai Curry with Chicken (Gaeng Karee Gai) The Yellow Thai Curry is one of the the major currys of Thailand. This curry is richer and creamier than other Thai… Read More

Spicy Sausage Balls from Chiang Mai (Sai Ua)

Spicy Sausage Balls from Chiang Mai(Sai Ua)

Spicy Sausage Balls from Chiang Mai (Sai Ua) Sai Ua are one of the most eaten sausages in North Thailand. The reason why Thais and tourists love These sausage is… Read More

Indonesian Chicken Curry (Gulai Ayam)

Indonesian Chicken Curry (Gulai Ayam) Gulai Ayam is a traditional Indonesian dish of chicken cooked in curry-like spicy, rich and succulent yellowish sauce called gulai. It is originally from West… Read More

Hanoi Pork Patties (Bún chả)

Bun Cha

Hanoi Pork Patties (Bún chả) Bún chả is a Vietnamese dish of grilled pork & noodle, which is thought to have originated from Hanoi, the capital of Vietnam. Bun cha… Read More