Category: NEPAL

Mushroom Curry from Nepal (Chaiu Ko Tarkari)

Mushroom Curry from Nepal (Chaiu Ko Tarkari) This mushroom curry from Nepal is, like many other Nepalese recipes, super easy to prepare. It comes with few ingredients and is therefore… Read More

Indian Spinach Curry (Palak Paneer)

Indian Spinach Curry (Palak Paneer) One of the most famous and also super delicious North Indian curries is Palak Paneer. The spinach is mixed with herbs and spices and homemade… Read More

Nepali Potato Curry (Aloo Ko Achar )

Aloo Ko Achar

Nepali Potato Curry (Aloo Ko Achar) The Nepali Potato Curry is a simple dish that has its roots in India. This recipe is a adaption from a Nepali housewife we´d… Read More

Nepali Vegetable Curry (Tarkari)

Nepali Vegetable Curry (Tarkari) The Nepali Vegetable Curry (Tarkari) is served with the National Dish Dal Bhat. The Common Nepali choices are potato (boiled), green beans, cauliflower, cabbage, peas or… Read More

Zucchini Chana Dal (Indian Lentil Curry)

Zucchini Chana Dal (Indian Lentil Curry) Dal is the most important staple food in India and Nepal. A lentil curry is frequently eaten with flatbreads such as rotis or chapatis… Read More

Nepali Cauli Aloo (Cauliflower and Potatoes)

Nepali Cauli Aloo (Cauliflower and Potatoes) Cauli Aloo is the Nepalese Version of Aloo Gobi. Wich means potatoes and cauliflower. This vegan, gluten- and lactose free dish is super easy… Read More

Dipping Sauce for Nepalese Momos

Dipping Sauce for Nepalese Momos Momos are the best and most eaten snack in Nepal. And Momos are always eaten with a spicy dipping sauce. In our simple recipe we… Read More

Nepali Vegetable Momos (Nepali Dumplings)

Nepali Vegetable Momos (Nepali Dumplings) Momos are filled dumplings from Nepal. They also can be found in Tibet and India. The Nepalese People love Momos like they love their Dal… Read More

Masala Chai (Chai Latte)

Masala Chai (Chai Latte) Masala chai, literally “mixed-spice tea” is a flavoured tea beverage made by brewing black tea with a mixture of aromatic Indian spices and herbs. Originating in… Read More

Nepali Curried Spinach (Saag)

Nepali Curried Spinach (Saag) Nepali Saag is the most used vegetable in Nepal. It is a kind of spinach and you can find this dish as a side dish in… Read More