Tag: China

Chow Mein with Tofu (quick, fresh & vegan)

Chow Mein with Tofu (quick, fresh & vegan) Chow Mein is, in my eyes, the entry point into the world of Asian cuisine. The dish developed in the kitchens of… Read More

Mapo Tofu Recipe (Ma Po Dou Fu)

Ma Po Dou Fu

Mapo Tofu Recipe (Ma Po Dou Fu) Mapo Tofu is a popular Chinese dish from the Sichuan Province. This region is well known for it´s spicy food. The signature spice… Read More

Chinese Rice Noodle Rolls (Cheung Fun)

Chinese Cheung Fun

Chinese Rice Noodle Rolls (Cheung Fun) These Rice Noodle Rolls are very popular all over China. Mostly eaten for breakfast but a also a choice for any time of the… Read More

Crispy Pork Belly with Chinese Broccoli (Pad Pak Kana Moo Krob)

Crispy Pork Belly with Chinese Broccoli (Pad Pak Kana Moo Krob)

Crispy Pork Belly with Chinese Broccoli (Pad Pak Kana Moo Krob) Pad Pak Kana Moo Krob is stir fried Kai-lan (Chinese broccoli) with pork. A simple dish that has its… Read More

Steamed Pork Bun (Char Siu Bao)

Steamed Pork Bun (Char Siu Bao) All over asia you will find this buns. For me they made my start in a day even better. Traditionally eaten in China you… Read More