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Love.Food.Asia.

the taste of asia

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LATEST RECIPES

Vegan braised mushrooms in pepper sauce (Nấm kho tiêu chay)

Makhani Paneer Recipe

Indian Moong Dal Recipe

Drunken Thai noodles with deep-fried tofu (Pad Kee Mao)

Broccoli-Zucchini Pillows with spicy Peanut Sauce

Indian Rajma Recipe (Kidney Beans Curry)

Authentic Indian Garlic-Ginger Paste (Keeps fresh for six month)

Kadai Paneer Recipe

Indian Aloo Beans Recipe

Onion Sambol from Sri Lanka (Seeni Sambol)

Sambol with Red Chilis

Indonesian Rendang with Jackfruit (Vegan)

Chow Mein with Tofu (quick, fresh & vegan)

Homemade Vegan Oyster Sauce

Mushroom Curry from Nepal (Chaiu Ko Tarkari)

Egg Curry from Sri Lanka

Mushroom Masala (Authentic Indian Recipe)

Nasi Goreng (Malaysian Fried Rice)

Parsley Sambol (Super Food from Sri Lanka)

Vegan Dal with Pumpkin (Recipe from South India)

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