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Love.Food.Asia.

the taste of asia

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LATEST RECIPES

Onion Sambol from Sri Lanka (Seeni Sambol)

Sambol with Red Chilis

Indonesian Rendang with Jackfruit (Vegan)

Chow Mein with Tofu (quick, fresh & vegan)

Homemade Vegan Oyster Sauce

Mushroom Curry from Nepal (Chaiu Ko Tarkari)

Egg Curry from Sri Lanka

Mushroom Masala (Authentic Indian Recipe)

Nasi Goreng (Malaysian Fried Rice)

Parsley Sambol (Super Food from Sri Lanka)

Vegan Dal with Pumpkin (Recipe from South India)

Veggie Curry Laksa with Tofu (Easy & Authentic Recipe)

Green Papaya Salad (Som Tam)

Kashmiri Masala Paste (Original Recipe)

Indian Spinach Curry (Palak Paneer)

Hot Plate Egg Tofu from Singapore

Toor Dal (Easy Indian Recipe)

Panang Curry Paste (Prik Gaeng Panang)

Panang Curry with smoked Tofu (Gaeng Panang Tofu)

Indian Eggplant Curry from Kerala (Brinjal Curry Recipe)

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