Bandh Gobhi Matar (Indian Cabbage and Peas) Bandh Gobhi Matar is a simple vegan India cabage dish. You can cook this delicious meal under 30 minutes. So this recipe is… Read More
Indian Cabbage and Peas (Bandh Gobhi Matar)
Category: VEGGIE
Dipping Sauce for Nepalese Momos
Dipping Sauce for Nepalese Momos Momos are the best and most eaten snack in Nepal. And Momos are always eaten with a spicy dipping sauce. In our simple recipe we… Read More
Nepali Vegetable Momos (Nepali Dumplings)
Nepali Vegetable Momos (Nepali Dumplings) Momos are filled dumplings from Nepal. They also can be found in Tibet and India. The Nepalese People love Momos like they love their Dal… Read More
Indian Style Cauliflower and Potatos (Aloo Gobi)
Indian Style Cauliflower and Potatos (Aloo Gobi) Aloo gobi or Indian style potato and cauliflower is a brilliant side dish for your favourite curry or brilliant as a starter; it’s… Read More
Steamed Vegetable Dumplings from Penang (Chai Kueh)
Steamed Vegetable Dumplings from Penang (Chai Kueh) Besides famous food in Penang , there are still a lot of amazing hawker food that I want to highlight it on. If… Read More
Homemade Coriander / Cilantro Paste
Homemade Coriander / Cilantro Paste This is a basic recipe for a super delicious coriander paste. You can use this paste for cooking, as a dip or you just eat… Read More
North Indian Samosas
North Indian Samosas Samosas are fried snacks and will be served all over India. This is our recipe for traditional North Indian Samosas. Or as you would say in India:… Read More
Coconut Rice Pancakes from Thailand (Khanom Khrok)
Coconut Rice Pancakes from Thailand (Khanom Khrok) Khanom khrok or coconut-rice pancakes are one of the ancient Thai desserts. They are prepared by mixing rice flour, sugar, and coconut milk… Read More
Pumpkin and Tofu Dumplings
Pumpkin and Tofu Dumplings We love the pumpking season like the kids like to see the scary pumpkin faces in front of the doors. So you can find recipes like… Read More
Homemade Ghee
Homemade Ghee Ghee is one of the Basics in the Asian cuisine. Ghee is widely used in Indian cuisine. All over India, rice is sometimes traditionally prepared or served with… Read More