Vietnamese Crepes (Banh Xeo) This super delicious crepe is a Vietnamese Street Food dish that is widely served in the beautiful city of Hoi An. But is will be served… Read More
Vietnamese Crepes (Banh Xeo)
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Crispy Garlic in Oil from Myanmar
Crispy Garlic in Oil from Myanmar This crispy garlic oil is originated in Myanmar. It is eaten next to many dishes lik the national dish Mohinga. This nutty, garlicky treasure… Read More
Cambodian Chicken Soup (Sgnor Sach Moun)
Cambodian Chicken Coconut Soup (Sgnor Sach Moun) Sgnor Sach Moun is a simple but very delicious soup from Kambodia. We´ve always been big fans of the Khmer cuisine. Most recipes… Read More
Steamed Sticky Rice Cakes (Khao Tom Mad)
Steamed Sticky Rice Cakes (Khao Tom Mad) In Thailand this sticky rice cakes are our favorite breakfast. They are sweet and filling. This parcel – rolled in a banana leaf… Read More
Indonesian Nasi Goreng (Stir Fried Rice)
Indonesian Nasi Goreng (Stir Fried Rice) Nasi Goreng is a simple recipe from Indonesia but it is also very popular in Malaysia and Singapore. A truly authentic Nasi Goreng from… Read More
Creamy Veggie Korma (Navratan Korma)
Creamy Veggie Korma (Navratan Korma) Navratan Korma is a rich, creamy and flavorful dish from India. Navratan can be translated to “nine gems”. The gems are the nine different veggies… Read More
The Ultimate Crispy Tofu Recipe
The Ultimate Crispy Tofu Recipe Many non-vegetarians think that tofu is an untasty and boring thing and it doesn´t belong into a good meal. But we don´t think so. You… Read More
Asian Winter Parsnip Soup
Asian Winter Parsnip Soup Parsnip – A vegetable that many people don´t know. But during the last few years it found its way back in the supermarkets. When you have… Read More
Homemade Paste for Veggie Stock
Homemade Paste for Veggie Stock Our homemade paste for veggie stock has one mesage: Stop using chemical powder from the Supermarket to make your own veggie stock. This homemade paste… Read More
Asian Fennel and Sweet Potato Soup
Asian Fennel and Sweet Potato Soup The bulb, foliage, and seeds of the fennel plant are used in many of the culinary traditions of the world. The small flowers of… Read More