Prawn Soup from Thailand (Tom Yum Goong) Tom yum goong or tom yam kung, the version of the dish most popular among tourists, is made with prawns as the main… Read More
Prawn Soup from Thailand (Tom Yum Goong)
Tag: Recipes
Crispy Thai noodles (Mi Krob)
Crispy Thai noodles (Mi Krob) Crispy deep-fried rice noodles coated with a sweet-and-sour sauce. An easy, tasty Thai dish with interesting textures and flavors. You can find this easy Snack… Read More
Bengali Fish Curry (Doi Maach)
Bengali Fish Curry (Doi Maach) Doi Maach or Bengali fish curry is typical Bengali because of the fish. Sea Food is very important in Bengali cuisine. You can combine this… Read More
Thai Pork Leg (Khao Kha Moo)
Thai Pork Leg (Khao Kha Moo) Khao Kha Moo is a cooked pork leg. It is served in many street vendors everywhere in Thailand. The recipe below makes a wonderful… Read More
Red Thai Curry with Fennel and Salmon
Red Thai Curry with Fennel & Salmon Fennel and salmon fit perfectly together. Even more when you cook them in a creamy coconut sauce. This Thai curry is a typical… Read More
Coconut Rice Pancakes from Thailand (Khanom Khrok)
Coconut Rice Pancakes from Thailand (Khanom Khrok) Khanom khrok or coconut-rice pancakes are one of the ancient Thai desserts. They are prepared by mixing rice flour, sugar, and coconut milk… Read More
Thai Chili Dip (Nam Prik Kapi)
Thai Chili Dip (Nam Prik Kapi) When it comes to Thai chili dipping sauces (known in Thai as nam prik or nam phrik) nothing is more common or widely loved… Read More
Udon Noodles with Crispy Tofu
Udon Noodles with Crispy Tofu This Japanese wheat based Udon noodles are a perfect base for a fast and simple dish. You can buy them dried or -as we use… Read More
Asian Seleriac Soup with Saffron
Asian Seleriac Soup with Saffron I loved to eat seleriac since I was a child. My mother used to cook a typical German seleriac soup and it was delicious. But… Read More
Masala Chai (Chai Latte)
Masala Chai (Chai Latte) Masala chai, literally “mixed-spice tea” is a flavoured tea beverage made by brewing black tea with a mixture of aromatic Indian spices and herbs. Originating in… Read More