Category: VEGAN

The national dish of Nepal: Dal Bhat

The national dish of Nepal: Dal Bhat Dal Bhat is connected to Nepali culture like the baguette is connected to France. Or even more. It´s more then the National Dish… Read More

Vegan Green Papaya Salad (Som Tam)

Vegan Green Papaya Salad (Som Tam) Som Tam – Green Papaya Salad is the best known salad in whole Thailand. You can find similar versions of this salad in Laos… Read More

Nepali Radish Pickle (Khade Ko Mula Ko Achar)

Nepali Radish Pickle (Khade Ko Mula Ko Achar) Here´s another recipe for easy and super delicious pickles. In Nepal we had those as a side dish of Dahl Bhat (the… Read More

Thai Zucchini and Asparagus Gratin

Thai Zucchini and Asparagus Gratin In our garden we now can pick the first zucchinis. We all love them because you can make so many dishes from A to Z.… Read More

Asian Dipping Sauce for Spring Rolls

Asian Dipping Sauce for Spring Rolls This dipping sauce can be used for spring rolls, fish or for cooking other delicious meals. It´s fast and easy to make. You will… Read More

Nepali Cucumber Pickles (Kakro Ko Achar)

Nepali Cucumber Pickles (Kakro Ko Achar) When you trek in Nepal you can not hide from Dal Bhat. And when you have one you’ll also find some homemade pickles on… Read More

Vegan Zucchini Noodles (Low Carb)

Vegan Zucchini Noodles A dream will come true with our light and easy zucchini noodles recipe. This gluten free and 100 % vegan recipe is the perfect meal for a… Read More

Thai Curry with Eggplant and Mushrooms

Thai Curry with Eggplant and Mushrooms This Thai Curry with eggplant and mushrooms is very easy to prepare. With a handful ingredients you create a 100 % vegan and gluten… Read More

Homemade Garlic-Ginger Paste

Homemade Garlic Ginger Paste

Homemade Garlic-Ginger Paste Our homemade garlic-ginger paste is a basic ingredient for many Thai dishes. The paste rounds the flavor of many other Asian dishes as well. A must have… Read More

Indian Flatbread (Roti Canai)

Indian Flatbread (Roti Canai) Roti Canai is a type of indian influenced flatbread found in Malysia, Indonesia and Singapore. It is known as Roti Paratha in Southern Malaysia and Singapore,… Read More