Hanoi Pork Patties (Bún chả) Bún chả is a Vietnamese dish of grilled pork & noodle, which is thought to have originated from Hanoi, the capital of Vietnam. Bun cha… Read More
Hanoi Pork Patties (Bún chả)
Category: LACTOSE FREE
Burmese Pork Curry with roasted Peanuts
Burmese Pork Curry with roasted Peanuts One of our favorite countries in South East Asia is Myanmar. This county is well known for the temples of Bagan and everybody has… Read More
Chinese Asparagus and Chicken Stir Fry
Chinese Asparagus & Chicken Stir Fry Right now it is asparagus season and we love to eat this super delicious vegetable in many variations. Today we found a typical Chinese… Read More
Vietnamese Fried Rice (Cơm Chiên Trứng)
Vietnamese Fried Rice (Cơm Chiên Trứng) Cơm Chiên Trứng or Vietnamese Fried Rice is a basic meal from Vietnam. People in Vietnam use all the stuff they want to get… Read More
Love.Food.Asia. Energy Bombs
Love.Food.Asia. Energy Bombs Sticky rice is next to “normal” rice the most eaten staple food in South East Asia. Why? Because it is high in carbohydrates. Who needs muesli or… Read More
Sweet & Spicy Asian Zucchini Antipasti
Sweet & Spicy Asian Zucchini Antipasti Antipasti has it´s origin in good old Italy and is the traditional first course of a formal Italian meal. Typical ingredients of a traditional… Read More
Yellow Thai Curry with minced meat and Khanom Chin
Yellow Thai Curry with minced meat and Khanom Chin This yellow curry is inspired by a fish curry from South Thailand called Khanom Jeen Nam Ya. Most of the Thai… Read More
Homemade Indonesian Currypaste
Homemade Indonesian Currypaste Like in many other Soth East Asian countries the people in Indonesia love to eat currys. This typical Indonesian paste is strongly influenced by the Indian cuisine.… Read More
Authentic Thai Yellow Curry Paste
Authentic Thai Yellow Curry Paste The yellow curry paste is one of our favorite curry pastes. It is less spicy than the red curry paste and it fits well to… Read More
Khmer Lemongrass Paste (Kreung)
Khmer Lemongrass Paste (Kreung) When you are travelling in Cambodia you will get in touch with Kreung very early. This lemongrass paste is the heart of many Khmer dishes. The… Read More