Category: GLUTEN FREE

Laotian Crispy Rice Salad (Nam Khao)

Laotian Crispy Rice Salad (Nam Khao) Nam khao is a laotian kind of rice salad made with fried rice balls. It´s a bit work to prepare it but if you… Read More

Veg Rice with baked Sweet Potatoes

Veg Rice with baked Sweet Potatoes This vegan recipe is healthy, fresh and very simple. You can combine this vegan meal with many veggies. We always use our leftovers to… Read More

Pumpkin and Tofu Dumplings

Pumpkin and Tofu Dumplings We love the pumpking season like the kids like to see the scary pumpkin faces in front of the doors. So you can find recipes like… Read More

Asian Style Brussels Sprouts with Fried Tofu

Asian Style Brussels Sprouts with Fried Tofu We love to eat seasonal fresh veggies. Right now it´s brussels sprouts season. And we love to eat them. So we created an… Read More

Massaman Beef Skewers

One of our favorite Currys is the Massaman Curry. In this new recipe we used the Massaman flavor to make some super delicious skewers. A special meal for some special… Read More

Vietnamese Crab Meat Salad with Keropok

Vietnamese Crab Meat Salad with Keropok One more time we have a simple and fast to prepare recipe that tastes like you eat in a restaurant. Within a few minutes… Read More

Nepali Curried Spinach (Saag)

Nepali Curried Spinach (Saag) Nepali Saag is the most used vegetable in Nepal. It is a kind of spinach and you can find this dish as a side dish in… Read More

Vietnamese Coffee (Cà phê sữa (đá)

Vietnamese Coffee (Cà phê sữa (đá) Cà phê sữa (đá) is the typical Vietnamese iced milk coffee that is served all over the country. You can add ice (đá) or… Read More

Black Glutinous Rice Porridge (Bubur Pulut Hitam)

Black Glutinous Rice Porridge (Bubur Pulut Hitam) Bubur ketan hitam, bubur pulut hitam or bubur injun is an Indonesian sweet dessert made from black glutinous rice. The porridge is cooked… Read More

Laotian Fermented Pork (Som Moo)

Laotian Fermented Pork (Som Moo) Som moo, or naem moo, OR naem, literally “sour pork” or “nem pork”, is a type of preserved pork sausage that is a traditional celebratory… Read More