Singapore – It´s all about food! (SEA 3) Last post: Welcome to Singapore (SEA 2) Don´t worry, I´m not writing about eating this little monkey you can see as main picture.… Read More
Singapore – It´s all about food! (SEA 3)
All posts by lovefoodasia
Malay Street Food – Nasi Lemak
Malay Street Food – Nasi Lemak Nasi Lemak is a Malaysia based rice dish also eaten in Brunei, Singapur and in the south of Thailand. Mostly it is served as… Read More
Homemade Ginger Ale
Homemade Ginger Ale Ginger Ale is not a typical Asian recipe. It´s a refreshing lemonade that has it´s roots back in 1850 in Belfast, Northern Ireland. We love the taste… Read More
Saté BBQ Sticks with Pork Filet
Saté BBQ Sticks with Pork Filet Are you missing some Asian flavors at your BBQ? Here is our simple and super delicious solution. It will take some time to marinade… Read More
Singapore – temples, churches and historical buildings
Singapore – temples, churches and historical buildings Last post: Read how I decided to start this trip – (SEA 1) Both flights with Qatar Airways where totally relaxed. Good service,… Read More
Asian Green Beans Salad with Crispy Topping
Asian Green Beans Salad with Crispy Topping This delicious recipe brings the freshness of beans and lime juice together with the intensive taste of garlic flakes and peanuts. It´s so… Read More
The start of something new (SEA 1)
The start of something new (SEA 1) The secrets and mystery of South East Asia are like a magnet to me. My whole life I dreamed about a trip in… Read More
The national dish of Nepal: Dal Bhat
The national dish of Nepal: Dal Bhat Dal Bhat is connected to Nepali culture like the baguette is connected to France. Or even more. It´s more then the National Dish… Read More
Indian Pumpkin Masala
Indian Pumpkin Masala The fall has a very wide cuisine range. The flagship of fall is – not just because of Halloween – is the pumpkin. We’ve also posted a… Read More
Malayan Anchovy Sambal (Ikan Bilis Sambal)
Easy Homemade Burger Buns Ikan Bilis Sambal is a spicy Sambal cooked with anchovy. In Malaysia and Singapore this is a must-have side dish for Nasi Lemak. But it is… Read More