South-Indian Prawn Cakes (Jhinga masala vadas) This South-Indian Prawn Cakes are inspired by the cuisine of Goa. These little cakes are the perfect Indian snack. In this recipe we unite… Read More
South-Indian Prawn Cakes (Jhinga masala vadas)
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Homemade Indian Naan Bread (Restaurant Style)
Homemade Indian Naan Bread (Restaurant Style) Indian Naan Bread – Everybody loves this famous Indian side dish. Traditionally it is made inside a very hot tandoori clay oven. But you… Read More
Green Thai Curry with Chicken (Gaeng Kiaw Wan Gai)
Green Thai Curry with Chicken (Gaeng Kiaw Wan Gai) If you love Thai Food we are sure you already know (and love) this curry. The Green Thai Curry (Gaeng Kiaw… Read More
Crispy Garlic in Oil from Myanmar
Crispy Garlic in Oil from Myanmar This crispy garlic oil is originated in Myanmar. It is eaten next to many dishes lik the national dish Mohinga. This nutty, garlicky treasure… Read More
Cambodian Chicken Soup (Sgnor Sach Moun)
Cambodian Chicken Coconut Soup (Sgnor Sach Moun) Sgnor Sach Moun is a simple but very delicious soup from Kambodia. We´ve always been big fans of the Khmer cuisine. Most recipes… Read More
Steamed Sticky Rice Cakes (Khao Tom Mad)
Steamed Sticky Rice Cakes (Khao Tom Mad) In Thailand this sticky rice cakes are our favorite breakfast. They are sweet and filling. This parcel – rolled in a banana leaf… Read More
Indonesian Nasi Goreng (Stir Fried Rice)
Indonesian Nasi Goreng (Stir Fried Rice) Nasi Goreng is a simple recipe from Indonesia but it is also very popular in Malaysia and Singapore. A truly authentic Nasi Goreng from… Read More
Creamy Veggie Korma (Navratan Korma)
Creamy Veggie Korma (Navratan Korma) Navratan Korma is a rich, creamy and flavorful dish from India. Navratan can be translated to “nine gems”. The gems are the nine different veggies… Read More