Crispy Pork Belly with Chinese Broccoli (Pad Pak Kana Moo Krob) Pad Pak Kana Moo Krob is stir fried Kai-lan (Chinese broccoli) with pork. A simple dish that has its… Read More
Crispy Pork Belly with Chinese Broccoli (Pad Pak Kana Moo Krob)
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Crispy Pork Belly from Thailand (Moo Krob)
Crispy Pork Belly from Thailand (Moo Krob) Moo Krob is one of the most sold street food dishes in the kingdom of Thailand. Bangkok is full of street food stalls… Read More
Burmese Flatbread (Htut Thayar Palata)
Burmese Flatbread (Htut Thayar Palata) Htut Thayar Palata is a Burmese-style flatbread eaten with egg or mutton for breakfast in Myanmar. It´s a simple dish and will be served with… Read More
Penang: Streetfood and Steetart in Georgetown
Penang: Streetfood and Steetart in Georgetown Last post: Trip to Georgetown, Penang (SEA 13) When you stay on Penang you have to go out for some good food. If you… Read More
Black Glutinous Rice (Kao Niow Dahm)
Black Glutinous Rice (Kao Niow Dahm) Black glutinous rice (Kao Niow Dahm) – also known as black sticky rice is a staple ingredients in South East Asia´s cuisine, used in… Read More
Thai Coconut Custard with Mango
Thai Coconut Custard with Mango This coconut and mango custard is a delicious Thai treat and a terrific way to enjoy fresh mangos while they’re in season. Makes a great… Read More