Khmer Fried Rice with Smoked Tofu This recipe from Cambodia is a simple staple food and you can use many leftovers to prepare a completely new dish. The leftover rice… Read More
Khmer Fried Rice with Smoked Tofu
Tag: Recipes
Mapo Tofu Recipe (Ma Po Dou Fu)
Mapo Tofu Recipe (Ma Po Dou Fu) Mapo Tofu is a popular Chinese dish from the Sichuan Province. This region is well known for it´s spicy food. The signature spice… Read More
Nepali Potato Curry (Aloo Ko Achar )
Nepali Potato Curry (Aloo Ko Achar) The Nepali Potato Curry is a simple dish that has its roots in India. This recipe is a adaption from a Nepali housewife we´d… Read More
Chinese Rice Noodle Rolls (Cheung Fun)
Chinese Rice Noodle Rolls (Cheung Fun) These Rice Noodle Rolls are very popular all over China. Mostly eaten for breakfast but a also a choice for any time of the… Read More
Easy Indian Biryani with Vegetables
Easy Indian Biryani with Vegetables Biryani is a South East Asian based meal with stir fried rice and vegetables or meat. It is mostly eaten in North India but it´s… Read More
Red Chicken Curry from Bangkok
Red Chicken Curry from Bangkok Bangkok is full of Street Food. When you wander through the streets you’ll find Pad Thai, grilles sausages and beef alongside grilled fish. Maybe those… Read More
Buttermilk Chicken from Brunei
Buttermilk Chicken from Brunei In Brunei they have a minister for happiness. The government has the goal to make all residents of Brunei happy. We gussying this Buttermilk Chicken is… Read More
Yellow Egg Curry from North Thailand
Yellow Egg Curry from North Thailand This Egg Curry from North Thailand is strongly influenced by the cuisines of Myanmar and India. Like the Burmese Golden Egg Curry (Bae Uu… Read More
Vegan Massaman Curry – Easy and Delicious!
Vegan Massaman Curry – Easy and Delicious! This vegan Massaman Curry combines the flavors from Persia and Thailand. A Massaman curry is traditionally cooked with beef. The curry is super… Read More
Homemade Red Curry Paste
Homemade Red Curry Paste The Red Curry Paste is one of the most important ingrediants in the classic Thai cuisine. For all Lovers of spicy Thai Food this paste is… Read More