Filipino Beef Steak (Bistek Tagalog) Bistek Tagalog is a Filipino dish made with beef steak and caramelized onions. There is a common dish in Spain and thats where this dish… Read More
Filipino Beef Steak (Bistek Tagalog)
Category: GLUTEN FREE
Homemade Satay Sauce (Saté Sauce)
Homemade Satay Sauce (Saté Sauce) Satay is an Indonesian dish of seasoned, skewered and grilled meat, served with a sauce. You can buy Saté or Satay Sauce in every big… Read More
Massaman Curry with Chicken (Kaeng Masaman Gai)
Massaman Curry with Chicken (Kaeng Masaman Gai) Massaman isn’t a typical Thai word. The curry is originated in the 17th century in Central Thailand at the cosmopolitan court of Ayutthaya.… Read More
Creamy Asian Green Peas Soup
Creamy Asian Green Peas Soup Inspired by a German soup my grandmother used to cook I created this creamy Green Peas Soup with some typical Asian flavors. The soup is… Read More
Yellow Thai Curry with Chicken (Gaeng Karee Gai)
Yellow Thai Curry with Chicken (Gaeng Karee Gai) The Yellow Thai Curry is one of the the major currys of Thailand. This curry is richer and creamier than other Thai… Read More
Spicy Sausage Balls from Chiang Mai (Sai Ua)
Spicy Sausage Balls from Chiang Mai (Sai Ua) Sai Ua are one of the most eaten sausages in North Thailand. The reason why Thais and tourists love These sausage is… Read More
Indonesian Chicken Curry (Gulai Ayam)
Indonesian Chicken Curry (Gulai Ayam) Gulai Ayam is a traditional Indonesian dish of chicken cooked in curry-like spicy, rich and succulent yellowish sauce called gulai. It is originally from West… Read More
Burmese Pork Curry with roasted Peanuts
Burmese Pork Curry with roasted Peanuts One of our favorite countries in South East Asia is Myanmar. This county is well known for the temples of Bagan and everybody has… Read More
Vietnamese Fried Rice (Cơm Chiên Trứng)
Vietnamese Fried Rice (Cơm Chiên Trứng) Cơm Chiên Trứng or Vietnamese Fried Rice is a basic meal from Vietnam. People in Vietnam use all the stuff they want to get… Read More
Love.Food.Asia. Energy Bombs
Love.Food.Asia. Energy Bombs Sticky rice is next to “normal” rice the most eaten staple food in South East Asia. Why? Because it is high in carbohydrates. Who needs muesli or… Read More