Shiny Myanmar: Yangon and the Shwedagon Pagoda Last post: Our first day in Yangon (SEA 31) The day started without water. So we had to wash with bottled water. The… Read More
Our first day in Yangon (SEA 31)
Our first day in Yangon (SEA 31) Last post: My thought about Bangkok (SEA 30) Right after a simple and cheap breakfast on the streets we went to the airport… Read More
My thoughts about Bangkok (SEA 30)
My thoughts about Bangkok (SEA 30) Last post: Sightseeing in Bangkok (SEA 29) Finally, when I leave Bangkok I have some thoughts about this city and the people who live… Read More
The top places you should visit in Bangkok!
The top places you should visit in Bangkok! Last post: How to organize a VISA for Myanmar in Bangkok! (SEA 28) Normally I can fall in love with a city… Read More
How to organize your Visa for Myanmar in Bangkok (SEA 28)
Last post: Back to Bangkok (SEA 27) We got up at 3 am to organize our Visa for Myanmar. We´ve booked our flights with Air Asia already so we have… Read More
Homemade Garam Masala
Homemade Garam Masala Garam Masala is one of the basics in Indian cuisine. You can buy this spice mixture in every supermarket today but we show you how you can… Read More
Shan Noodle Salad (Shan Khout Shwe)
Shan Noodle Salad (Shan Khout Shwe) A super delicious dish from Myanmar, exactly from the Shan state. That´s a ethnic group and also a part of the old Birma. The… Read More
Asian Carrot and Sprout Summer Salad
Asian Carrot & Sprout Summer Salad This a light and fresh summer salad with an asian touch. We eat this salad as a BBQ side dish and also with fresh… Read More
Laotian smoked eggplant dip (Jaew mak khua)
Laotian smoked eggplant dip (Jaew mak khua) This traditional eggplant dip from Laos made of smoked eggplant is very simple and I´m sure you haven´t had this one before. It… Read More
Asian Cabbage Salad
Asian Cabbage Salad Cabbage is a typical fall and winter vegetable. We love it not just because it contains lots of iron and vitamin A. Our cabbage salad is fresh,… Read More