Month: August 2014

Khmer Spring Rolls with Pork and Eggs

Khmer Spring Rolls

Khmer Spring Rolls with Pork and Eggs This is a traditional Khmer spring rolls recipe with minced pork meat and eggs. You can combine it with the kind of vegetables… Read More

Nam Ya Fish Curry with Khanom Chin (Khanom Jeen Nam Ya)

Nam Ya Pork Curry with Khanom Chin An unknown curry Khanom Jeen Nam Ya – one of the unknown Thai currys in western countries. In fact I haven´t found this… Read More

Pad Thai with Chicken and Tofu

Pad Thai with Chicken and Tofu Pad Thai is a famous street food dish in Thailand and can be found all over the country. In Bangkok many street food stalls… Read More

Thai Style Pumpkin Soup with Crispy Tofu

Thai Style Pumpkin Soup with Crispy Tofu When the summer ends there is also one good thing: We can pick the hokkaido pumpins in my garden. And we love to… Read More

Homemade Thai Chili Dip

Homemade Thai Chili Dip In every street food place in Asia you´ll find a homemade spicy chili dip to round the flavor of your meal. Sometimes they are spicy and… Read More

Malayan Dal with Sweet Potatos

Malayan Dal with Sweet Potatos Dal is a lentil curry from India. We had our first Dal with a guy called Kassim and his friend from Bangladesh in the heart… Read More

Vietnamese Crispy Tofo with Tomato-Pepper (Đậu sốt cà chua)

Vietnamese Crispy Tofo with Tomato-Pepper (Đậu sốt cà chua) In Vietnam you will find Crispy Tofu with Tomato-Pepper as part of a banquet or shared meal. But you can also… Read More

Veggie Khmer Fried Rice

Veggie Khmer Fried Rice This recipe from Cambodia is a simple staple Food and you can use many leftovers to prepare a completely new dish. Our recipe is a version… Read More