Category: INDIA

Indian Cabbage Curry (Bandha Gobi)

Indian Cabbage Curry (Bandha Gobi) Bandha Gobi is a simple and cheap but not less delicious recipe that is cooked in nearby every household in India. The ingredients are not… Read More

Homemade Ghee

Homemade Ghee

Homemade Ghee Ghee is one of the Basics in the Asian cuisine. Ghee is widely used in Indian cuisine. All over India, rice is sometimes traditionally prepared or served with… Read More

Indian Pumpkin Masala

Pumpkin Masala

Indian Pumpkin Masala The fall has a very wide cuisine range. The flagship of fall is – not just because of Halloween – is the pumpkin. We’ve also posted a… Read More

Pulled Tea from Malaysia (Teh Tarik)

Pulled Tea from Malaysia (Teh Tarik) Teh Tarik is a Indian based tea that is also famous in Malaysia and Singapore. You can find this kind of tea in the… Read More

Nepali Radish Pickle (Khade Ko Mula Ko Achar)

Nepali Radish Pickle (Khade Ko Mula Ko Achar) Here´s another recipe for easy and super delicious pickles. In Nepal we had those as a side dish of Dahl Bhat (the… Read More

Indian Flatbread (Roti Canai)

Indian Flatbread (Roti Canai) Roti Canai is a type of indian influenced flatbread found in Malysia, Indonesia and Singapore. It is known as Roti Paratha in Southern Malaysia and Singapore,… Read More

Vegan Tikka Masala

Vegan Tikka Masala Tikka Masala sounds at first of course like a typical Indian dish. The ingredients and the composition of the curry mixture also suggest this. But the story… Read More

Indian Paneer Butter Masala

Paneer Butter Masala

Indian Paneer Butter Masala Paneer Butter Masala is one oft the most famous paneer recipes in the north Indian cuisine. But you´ll also find it in Nepal or other countries… Read More

Vegan Pumpkin & Chickpeas Curry with Tamarind

Vegan Pumpkin & Chickpeas Curry with Tamarind This chickpeas curry is strongly influenced by the Indian cuisine. We cooked this vegan curry with some friends from Stuttgart. Indian influenced and… Read More