Month: September 2019

Agra & Taj Mahal: 7 tips for a perfect stay

Martin at the Taj Mahal

Agra & Taj Mahal: 7 tips for a perfect stay Agra is one of most visited cities on earth. The main reason is of course the Taj Mahal. When you… Read More

Homemade Red Curry Paste

Homemade Red Curry Paste

Homemade Red Curry Paste The Red Curry Paste is one of the most important ingrediants in the classic Thai cuisine. For all Lovers of spicy Thai Food this paste is… Read More

Homemade Green Curry Paste

Homemade Green Curry Paste

Homemade Green Curry Paste Green Curry Paste, thats one of the basic ingredients in the Thai cuisine. Most of the people, also in Thailand, use the green curry paste you… Read More

Tomato Dip from Laos (Jeaw Mak Len)

Tomato Dip from Laos

Tomato Dip from Laos (Jeaw Mak Len) Jeaw Mak Len is a traditional tomato dip from Laos. The locals like to eat this simple dip very spicy. This tomato dip… Read More

Creamy Veggie Korma from India

Indian Korma

Creamy Veggie Korma from India A Veggie Korma is one of our favorite dishes from India. This creamy Korma is one of our favorite Indian dishes. A Korma is a… Read More

Burmese Golden Egg Curry (Bae Uu Chin Hin)

Golden Egg Curry from Myanmar

Burmese Golden Egg Curry (Bae Uu Chin Hin) You will find many egg currys all over Asia. But this time we stop in Myanmar for a very simple and super… Read More