Tag: Thaifood

Red Thai Curry with Pork Fillet and Sweet Potatoes

Red Thai Curry with Pork Fillet and Sweet Potatoes

Red Thai Curry with Pork Fillet and Sweet Potatoes In this version of an Thai classic we used sweet potatoes to make the curry very creamy. In combination with thin… Read More

Back to Bangkok (SEA 27)

Last post: Ayutthaya – Temples by bicycle (SEA 26) In the morning we went out to have a breakfast (Bun Char and tea) in a small street food stall in… Read More

Eating insects in Bangkok

All over Asia it is very popular to eat fried insects but in the Metropolis of Bangkok you can find the most eats on the street in different areas of… Read More

Thai Basil

Thai basil (Thai: โหระพา;Vietnamese: húng quế) is a type of basil native to Southeast Asia that has been cultivated to provide distinctive traits. Widely used throughout Southeast Asia, its flavor,… Read More

Vegan Zucchini Noodles

A dream will come true with this light and easy zucchini noodles recipe from Love.Food.Asia. This gluten free and 100 % vegan recipe is the perfect meal for a diet… Read More

Thai Chicken and Coconut Soup (Tom Kha Gai)

Thai Chicken and Coconut Soup (Tom Kha Gai) Tom Kha Gai is a light, fresh and creamy Thai soup that is well known in the thai cruisine. This soup shouldn´t… Read More