Tag: Thaifood

Panang Curry Paste (Prik Gaeng Panang)

Panang Curry Paste (Prik Gaeng Panang) Panang is one of the popular currys in Thai cuisine. It is typically found in central and southern regions of Thailand. The basic ingredients… Read More

Thai Green Beans with Tofu (Pad Prik King Tofu)

Pad Prik King Tofu

Thai Green Beans with Tofu (Pad Prik King Tofu) Pad Prik King is a stir fried Street Food dish from Thailand. For Pad Prik King we use stir fry green… Read More

Southern Thai Curry Paste (Kreung Gaeng Ped Dai)

Southern Thai Curry Paste (Kreung Gaeng Ped Dai) Thai curry pastes are the foundation of Thai cuisine. We’ve already made the three most common pastes: The Red, Green and Yellow… Read More

Thai Pineapple Fried Rice (Khao Pad Supparot)

Thai Pineapple Fried Rice (Khao Pad Supparot) Fried rice is common street food in Thailand and of course in many other Asian countries. Thai pineapple fried rice is a fried… Read More

Thai Chicken and Coconut Soup (Tom Kha Gai)

Thai Chicken and Coconut Soup (Tom Kha Gai)

Thai Chicken and Coconut Soup (Tom Kha Gai) Tom Kha Gai is a light, fresh and creamy Thai soup that is well known in the thai cruisine. The Thais and… Read More

Red Thai Curry with Pork Fillet and Sweet Potatoes

Red Thai Curry with Pork Fillet and Sweet Potatoes

Red Thai Curry with Pork Fillet and Sweet Potatoes In this version of an Thai classic we used sweet potatoes to make the curry very creamy. In combination with thin… Read More

Back to Bangkok (SEA 27)

Last post: Ayutthaya – Temples by bicycle (SEA 26) In the morning we went out to have a breakfast (Bun Char and tea) in a small street food stall in… Read More