Stir Fried Noodles from Penang (Char Koay Teow) Char Koay Teow is probably the most popular hawker food among the locals. This dish uses flat rice noodles. The noodle are… Read More
Stir Fried Noodles from Penang (Char Koay Teow)
Category: LACTOSE FREE
Nonya Sambal with Seafood
Nonya Sambal with Seafood Sambal in Malaysia and Singapur are the foundation for some many dishes in this region of South East Asia. The Nonya Sambal is uncooked and pounded,… Read More
Stir fried Vietnamese Pasta with Beef (Nui Xào Bò)
Stir fried Vietnamese Pasta with Beef (Nui Xào Bò) This is a typical snack in Vietnam. Like many other meals and drinks it was brought to the country by the… Read More
Khmer Spring Rolls with Pork and Eggs
Khmer Spring Rolls with Pork and Eggs This is a traditional Khmer spring rolls recipe with minced pork meat and eggs. You can combine it with the kind of vegetables… Read More
Nam Ya Fish Curry with Khanom Chin (Khanom Jeen Nam Ya)
Nam Ya Pork Curry with Khanom Chin An unknown curry Khanom Jeen Nam Ya – one of the unknown Thai currys in western countries. In fact I haven´t found this… Read More
Thai Style Pumpkin Soup with Crispy Tofu
Thai Style Pumpkin Soup with Crispy Tofu When the summer ends there is also one good thing: We can pick the hokkaido pumpins in my garden. And we love to… Read More
Homemade Thai Chili Dip
Homemade Thai Chili Dip In every street food place in Asia you´ll find a homemade spicy chili dip to round the flavor of your meal. Sometimes they are spicy and… Read More
Vietnamese Beef and Noodle Soup (Pho Bo)
Vietnamese Beef and Noodle Soup (Pho Bo) My days in Vietnam started all the same. Get up, bathroom, clothes and out on the street to get some Pho bo. This… Read More
Spicy Red Thai Curry Noodle Soup
Spicy Red Thai Curry Noodle Soup This spicy Thai noodle soup was one of our first recipes on this blog. And we still love to cook it from time to… Read More
Creamy Sweet Potato Puree with Asian Flavors
Creamy Sweet Potato Puree with Asian Flavors This super creamy mashed sweet potato can be used as a side dish for a many dishes. I love to eat it with… Read More