Love.Food.Asia. Energy Bombs
Sticky rice is next to “normal” rice the most eaten staple food in South East Asia. Why? Because it is high in carbohydrates. Who needs muesli or expencive bars when you can have a sticky rice based energy bomb? You can use the bombs for all outdoor activities and sports or just for breakfast. It will bring back your energy. 100 % gluten free and vegan!
150 g sticky rice
1 tbs dried Goji berries
1 tbs dried Aronia berries
2 tbs agave syrup
1 tbs cashew nuts, crushed
1 tbs dried sour cherries
Steam the sticky rice. Soak all berries in enough water for at least 15 minutes. Prestle cashew nuts in a mortar.
Mix all ingredients except coconut flakes and roll to a small ball with your wet hands. Roll sticky rice ball in coconut flakes. Roll energy balls in cling film to keep it fresh or eat them directly.
What du you think?
We are interested in your opinion. Have you tried this recipe? Let us know how you liked it. Make a comment, rate it or post your own photo with #lovefoodasia on Instagram. Thanks for your support!