Tag: Dal

Indian Moong Dal Recipe

Indian Moong Dag Recipe Moong dal is made from mung beans, or rather from the split lentils of the beans, and is a popular dish in India. It is vegan,… Read More

Vegan Dal with Pumpkin (Recipe from South India)

Vegan Dal with Pumpkin (Recipe from South India) Our dal is a classic from India and Pakistan, which contains everything that is also easy to get in the homeland. The… Read More

Toor Dal (Easy Indian Recipe)

Toor Dal (Easy Indian Recipe) Toor dal is split pigeon peas, which resembles the yellow split peas a lot but a lot smaller. Dal or lentil curry is a staple… Read More

Nepali Vegetable Curry (Tarkari)

Nepali Vegetable Curry (Tarkari) The Nepali Vegetable Curry (Tarkari) is served with the National Dish Dal Bhat. The Common Nepali choices are potato (boiled), green beans, cauliflower, cabbage, peas or… Read More