Nam Pla Prik

 
Nam Pla Prik (น้ำปลาพริก)

4 SERVINGS
gluten free lactose free

Ingredients
5-10 fresh red chili, chopped
1 1/2 tbs lime juice
1 1/2 tbs fish sauce (Use Soy sauce if you like it Vegan)

A side dish that is very famous in Thailand. It will be served to nearby every dish. When you good out for street food in Thailand it is necessary to try this delicious spicy and salty dipping sauce. If you are Vegan you just replace fish sauce with soy Sauce.

Mix all ingredients in a small serving cup.

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